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We simply call it “the Nebiulin”. The winemaking method is the one that Nonno Antonio used 30 years ago for daily consumption in the family. It dispels the current myth of the very tannic Nebbiolo and aged in wood.

Color: Ruby red wine with brick reflections. It is bright, clear and fluid in the glass, drawing pronounced arches
Scent: Wine with a delicate, fine, not explosive but clear aroma, reminiscent of wild flowers and fruity notes of cherry
Taste: Soft and persistent flavor in the mouth, velvety, elegant. Tannin present but refined, it has the right and clear acidity. An aromatic wine, which recalls the fragrant nature of the grapes, is always fruity, fresh and pleasant.
Food pairings: it is an elegant wine without being demanding that lends itself to daily consumption. It can be paired with first courses, even elaborate ones, and red meats in general.
Service temperature: 17-18 ° C
Alcoholic content: 13% vol

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